Creamy Pasta with Corn and Shrimp contains 670 calories per serving (34% of a 2,000 kcal daily diet), with 23g fat, 88g carbs, and 24g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Pasta (Cavatappi/Corkscrew) | 250 g | 375 | 2 | 75 | 13 |
| Creamy Sauce | 100 ml | 250 | 20 | 10 | 5 |
| Cooked Shrimp | 30 g | 30 | 0.5 | 0.5 | 6 |
| Corn Kernels | 15 g | 15 | 0.2 | 3 | 0.5 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Pasta (Cavatappi/Corkscrew) · Creamy Sauce · Cooked Shrimp · Corn Kernels
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Assorted Sashimi and Creamy Udon | 670g | 1070 | 70g | +400 kcal, more protein |
| Baked Fish with Creamy Sauce and Roasted Vegetables | 415g | 651 | 45g | -19 kcal, more protein |
| Baked Potato with Creamy Pasta Salad | 415g | 834 | 19g | +164 kcal, less protein |
| Beef and Chickpea Stew with Creamy Mash | 368g | 541 | 28g | -129 kcal, more protein |
In moderation. Creamy Pasta with Corn and Shrimp is calorie-dense at 170 kcal/100 g. With 24g protein and 88g carbs, it provides good nutrition but watch portion sizes.
At 670 calories per serving, Creamy Pasta with Corn and Shrimp is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 24g of protein, which is about 25% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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