Creamy Vegetable and Seafood Soup contains 352 calories per serving (18% of a 2,000 kcal daily diet), with 19g fat, 30g carbs, and 16g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Creamy Broth | 250 ml | 225 | 18 | 10 | 5 |
| Potato | 80 g | 62 | 0.1 | 14 | 1.5 |
| Shrimp | 40 g | 40 | 0.5 | 0.5 | 8.5 |
| Mixed Vegetables (e.g., carrots, celery, spinach) | 50 g | 25 | 0.2 | 5 | 1.5 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Creamy Broth · Potato · Shrimp · Mixed Vegetables (e.g., carrots, celery, spinach)
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Assorted Sashimi and Creamy Udon | 670g | 1070 | 70g | +718 kcal, more protein |
| Baked Fish with Creamy Sauce and Roasted Vegetables | 415g | 651 | 45g | +299 kcal, more protein |
| Baked Potato with Creamy Pasta Salad | 415g | 834 | 19g | +482 kcal, more protein |
| Beef and Chickpea Stew with Creamy Mash | 368g | 541 | 28g | +189 kcal, more protein |
In moderation. Creamy Vegetable and Seafood Soup is calorie-dense at 84 kcal/100 g. With 16g protein and 30g carbs, it provides good nutrition but watch portion sizes.
Yes. At 352 calories with 16g protein, Creamy Vegetable and Seafood Soup keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 16g of protein, which is about 17% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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