Curried Udon Noodles with Chicken and Vegetables contains 642 calories per serving (32% of a 2,000 kcal daily diet), with 16g fat, 76g carbs, and 46g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Udon Noodles | 200 g | 280 | 2 | 58 | 8 |
| Chicken Breast | 100 g | 165 | 3.6 | 0 | 31 |
| Carrots | 50 g | 20 | 0.1 | 4.7 | 0.5 |
| Edamame Beans | 40 g | 50 | 2.5 | 4 | 4.5 |
| Cabbage | 30 g | 7 | 0.1 | 1.6 | 0.4 |
| Curry Sauce | 80 ml | 120 | 8 | 8 | 2 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Udon Noodles · Chicken Breast · Carrots · Edamame Beans · Cabbage · Curry Sauce
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Curried Chicken and Kale Salad | 355g | 630 | 47g | -12 kcal, more protein |
| Curried Rice with Chicken and Vegetables | 295g | 479 | 32g | -163 kcal, less protein |
| Curried Vegetable Noodles | 365g | 512 | 19g | -130 kcal, less protein |
In moderation. Curried Udon Noodles with Chicken and Vegetables is calorie-dense at 128 kcal/100 g. With 46g protein and 76g carbs, it provides good nutrition but watch portion sizes.
At 642 calories per serving, Curried Udon Noodles with Chicken and Vegetables is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 46g of protein, which is about 46% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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