Curry with Rice and Vegetables contains 562 calories per serving (28% of a 2,000 kcal daily diet), with 19g fat, 75g carbs, and 23g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| White Rice | 200 g | 260 | 0.6 | 57.2 | 5.4 |
| Chicken Curry | 150 g | 270 | 18 | 10 | 16 |
| Red Bell Pepper | 30 g | 9 | 0.1 | 2.1 | 0.3 |
| Broccoli | 20 g | 7 | 0.1 | 1.4 | 0.6 |
| Onion | 15 g | 6 | 0 | 1.4 | 0.2 |
| Pineapple | 20 g | 10 | 0.1 | 2.6 | 0.1 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
White Rice · Chicken Curry · Red Bell Pepper · Broccoli · Onion · Pineapple
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Aloo Gosht (Meat and Potato Curry) | 300g | 410 | 23g | -152 kcal, more protein |
| Aloo Gosht (Mutton and Potato Curry) | 530g | 780 | 40g | +218 kcal, more protein |
| Aloo Matar (Potato and Peas Curry) | 200g | 207 | 5g | -355 kcal, less protein |
| Aloo Matar Curry | 300g | 340 | 7g | -222 kcal, less protein |
Yes. With 23g of protein and only 75g of carbs, Curry with Rice and Vegetables is a nutritious meal. At 129 kcal/100 g, it has low energy density — filling without excessive calories.
Yes. At 562 calories with 23g protein, Curry with Rice and Vegetables keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 23g of protein, which is about 23% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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