Egg and Vegetable Wrap contains 481 calories per serving (24% of a 2,000 kcal daily diet), with 25g fat, 41g carbs, and 22g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Whole wheat flatbread | 80 g | 210 | 3 | 38 | 8 |
| Scrambled eggs | 100 g | 160 | 11 | 1 | 13 |
| Tomato | 40 g | 8 | 0.1 | 1.6 | 0.4 |
| Lettuce | 20 g | 3 | 0 | 0.6 | 0.3 |
| Mayonnaise | 15 ml | 100 | 11 | 0.1 | 0.1 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Whole wheat flatbread · Scrambled eggs · Tomato · Lettuce · Mayonnaise
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Air Fried Chicken Wings with Vegetable Fried Rice | 400g | 675 | 37g | +194 kcal, more protein |
| Air-fried Root Vegetable Medley | 300g | 230 | 6g | -251 kcal, less protein |
| Airline Meal: Noodles with Pork and Vegetables, and a Green Cake | 410g | 880 | 42g | +399 kcal, more protein |
| Antipasto platter with grilled vegetables, cured ham, and garlic bread | 300g | 535 | 29g | +54 kcal, more protein |
In moderation. Egg and Vegetable Wrap is calorie-dense at 189 kcal/100 g. With 22g protein and 41g carbs, it provides good nutrition but watch portion sizes.
Yes. At 481 calories with 22g protein, Egg and Vegetable Wrap keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 22g of protein, which is about 22% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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