Eggs with Tomato and Seasoning contains 170 calories per serving (9% of a 2,000 kcal daily diet), with 11g fat, 4g carbs, and 14g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Boiled Egg | 100 g | 155 | 11 | 1 | 13 |
| Tomato | 50 g | 9 | 0.1 | 2 | 0.5 |
| Seasoning (Herbs and Pepper) | 2 g | 6 | 0.1 | 1 | 0.3 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Boiled Egg · Tomato · Seasoning (Herbs and Pepper)
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Adobo with Rice and Eggs | 360g | 543 | 27g | +373 kcal, more protein |
| Anda Ghotala (Scrambled Eggs with Tomatoes and Onions) | 215g | 343 | 13g | +173 kcal, less protein |
| Arepa with Mozzarella and Poached Eggs | 260g | 490 | 31g | +320 kcal, more protein |
| Arepa with Scrambled Eggs and Ham | 280g | 515 | 30g | +345 kcal, more protein |
In moderation. Eggs with Tomato and Seasoning is calorie-dense at 112 kcal/100 g. With 14g protein and 4g carbs, it provides good nutrition but watch portion sizes.
At 170 calories per serving, Eggs with Tomato and Seasoning is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 14g of protein, which is about 14% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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