Fish with Rice and Vegetables contains 525 calories per serving (26% of a 2,000 kcal daily diet), with 17g fat, 56g carbs, and 39g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| White Fish Fillet | 5 oz | 200 | 8 | 0 | 30 |
| White Rice | 6 oz | 200 | 0 | 45 | 5 |
| Green Beans | 3 oz | 30 | 0 | 7 | 2 |
| Asparagus | 1.5 oz | 15 | 0 | 3 | 2 |
| Butter Herb Sauce | 1 floz | 80 | 9 | 1 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
White Fish Fillet · White Rice · Green Beans · Asparagus · Butter Herb Sauce
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Appetizer Platter with Bruschetta and Fish Pate | 366g | 801 | 47g | +276 kcal, more protein |
| Baked Fish with Roasted Vegetables | 469g | 540 | 37g | +15 kcal, less protein |
| Baked Fish with Vegetable Salad and Bread | 385g | 604 | 43g | +79 kcal, more protein |
| Breaded Chicken/Fish Salad with Sweet Chili Sauce | 400g | 666 | 37g | +141 kcal, less protein |
Yes. With 39g of protein and only 56g of carbs, Fish with Rice and Vegetables is a nutritious meal. At 127 kcal/4 oz, it has low energy density — filling without excessive calories.
Yes. At 525 calories with 39g protein, Fish with Rice and Vegetables keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 39g of protein, which is about 39% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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