Fried Egg with Rice and Gravy contains 345 calories per serving (17% of a 2,000 kcal daily diet), with 10g fat, 50g carbs, and 11g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Fried Egg | 50 g | 90 | 7 | 1 | 6 |
| White Rice | 150 g | 195 | 0.5 | 42 | 4 |
| Brown Gravy | 60 ml | 60 | 3 | 7 | 1 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Fried Egg · White Rice · Brown Gravy
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Air Fried Chicken and Potatoes | 455g | 590 | 48g | +245 kcal, more protein |
| Air Fried Chicken Wings with Vegetable Fried Rice | 400g | 675 | 37g | +330 kcal, more protein |
| Air Fried Chicken with Noodles and Salad | 515g | 697 | 47g | +352 kcal, more protein |
| Air Fried Pork Belly, Boiled Potatoes and Air Fried Plantain | 550g | 1015 | 42g | +670 kcal, more protein |
Yes. With 11g of protein and only 50g of carbs, Fried Egg with Rice and Gravy is a nutritious meal. At 133 kcal/100 g, it has low energy density — filling without excessive calories.
At 345 calories per serving, Fried Egg with Rice and Gravy is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 11g of protein, which is about 11% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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