Fried Egg with White Rice contains 269 calories per serving (13% of a 2,000 kcal daily diet), with 12g fat, 29g carbs, and 10g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Fried Egg | 50 g | 94 | 7 | 0.7 | 7 |
| White Rice | 100 g | 130 | 0.3 | 28 | 2.7 |
| Cooking Oil | 5 ml | 45 | 5 | 0 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Fried Egg · White Rice · Cooking Oil
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Air Fried Chicken and Potatoes | 455g | 590 | 48g | +321 kcal, more protein |
| Air Fried Chicken Wings with Vegetable Fried Rice | 400g | 675 | 37g | +406 kcal, more protein |
| Air Fried Chicken with Noodles and Salad | 515g | 697 | 47g | +428 kcal, more protein |
| Air Fried Pork Belly, Boiled Potatoes and Air Fried Plantain | 550g | 1015 | 42g | +746 kcal, more protein |
Yes. With 10g of protein and only 29g of carbs, Fried Egg with White Rice is a nutritious meal. At 174 kcal/100 g, it has medium energy density — filling without excessive calories.
At 269 calories per serving, Fried Egg with White Rice is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 10g of protein, which is about 10% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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