Fried Eggs with Flatbread contains 554 calories per serving (28% of a 2,000 kcal daily diet), with 36g fat, 36g carbs, and 22g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Fried Eggs | 120 g | 243 | 19 | 2 | 16 |
| Flatbread | 60 g | 164 | 2 | 31 | 5.5 |
| Onions | 30 g | 12 | 0 | 3 | 0 |
| Vegetable Oil | 15 ml | 135 | 15 | 0 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Fried Eggs · Flatbread · Onions · Vegetable Oil
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Air Fried Chicken and Potatoes | 455g | 590 | 48g | +36 kcal, more protein |
| Air Fried Chicken Wings with Vegetable Fried Rice | 400g | 675 | 37g | +121 kcal, more protein |
| Air Fried Chicken with Noodles and Salad | 515g | 697 | 47g | +143 kcal, more protein |
| Air Fried Pork Belly, Boiled Potatoes and Air Fried Plantain | 550g | 1015 | 42g | +461 kcal, more protein |
In moderation. Fried Eggs with Flatbread is calorie-dense at 246 kcal/100 g. With 22g protein and 36g carbs, it provides good nutrition but watch portion sizes.
Yes. At 554 calories with 22g protein, Fried Eggs with Flatbread keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 22g of protein, which is about 22% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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