Fried Fish with Boiled Greens and Pickled Vegetables calories & nutrition


Fried Fish with Boiled Greens and Pickled Vegetables contains 232 calories per serving (12% of a 2,000 kcal daily diet), with 14g fat, 14g carbs, and 14g protein. This nutrition data is based on real meals tracked by Arise app users.

Based on real meals tracked with Arise — the AI calorie counter
Per serving
232 kcal
Fat 14 g · Carb 14 g · Protein 13.5 g
Per 100 g
135 kcal
Fat 8.1 g · Carb 8.1 g · Protein 7.8 g
Total dish
232 kcal
Weight 172 g


Fried Fish with Boiled Greens and Pickled Vegetables photo

What's in Fried Fish with Boiled Greens and Pickled Vegetables?


Ingredient Amount kcal Fat Carb Protein
Fried Fish (Ayu or similar) 60 g 180 12 8 10
Boiled Spinach 80 g 25 0.5 3 2.5
Sesame Seeds 2 g 12 1 0.5 0.5
Pickled Carrots and Daikon 30 g 15 0.5 2.5 0.5


Macronutrients (Fat, Carbs, Protein) are shown in grams (g).



Ingredient links

Fried Fish (Ayu or similar) · Boiled Spinach · Sesame Seeds · Pickled Carrots and Daikon



How does Fried Fish with Boiled Greens and Pickled Vegetables compare to similar dishes?


Dish Weight kcal Protein vs. this dish
Air Fried Chicken and Potatoes 455g 590 48g +358 kcal, more protein
Air Fried Chicken Wings with Vegetable Fried Rice 400g 675 37g +443 kcal, more protein
Air Fried Chicken with Noodles and Salad 515g 697 47g +465 kcal, more protein
Air Fried Pork Belly, Boiled Potatoes and Air Fried Plantain 550g 1015 42g +783 kcal, more protein


Frequently Asked Questions


Is Fried Fish with Boiled Greens and Pickled Vegetables healthy?

In moderation. Fried Fish with Boiled Greens and Pickled Vegetables is calorie-dense at 135 kcal/100 g. With 14g protein and 14g carbs, it provides good nutrition but watch portion sizes.

Is Fried Fish with Boiled Greens and Pickled Vegetables good for weight loss?

At 232 calories per serving, Fried Fish with Boiled Greens and Pickled Vegetables is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.

How much protein is in Fried Fish with Boiled Greens and Pickled Vegetables?

One serving contains 14g of protein, which is about 14% of the recommended daily protein intake.

What app can track calories in this meal?

Arise lets you track this meal instantly by taking a photo. No manual entry needed — the AI recognizes ingredients and calculates nutrition automatically.



What are the nutrition facts for Fried Fish with Boiled Greens and Pickled Vegetables?

  • Macro split: fat 54%, carbs 24%, protein 22%
  • Energy density: 135 kcal/100 g (low)
  • Top calorie contributors: Fried Fish (Ayu or similar), Boiled Spinach, Pickled Carrots and Daikon


How long does it take to burn off Fried Fish with Boiled Greens and Pickled Vegetables?

  • Jogging: ~27 min
  • Cycling: ~31 min
  • Walking: ~57 min

* Assumes a 70 kg person, moderate pace.



How much of your daily intake is Fried Fish with Boiled Greens and Pickled Vegetables?

  • kcal: 12% of daily intake
  • Fat: 20% of daily intake
  • Carb: 7% of daily intake
  • Protein: 14% of daily intake

* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.

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