Fried Fish with Rice and Vegetables contains 865 calories per serving (43% of a 2,000 kcal daily diet), with 41g fat, 69g carbs, and 48g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Fried Fish | 150 g | 375 | 25 | 0 | 35 |
| White Rice | 200 g | 260 | 1 | 56 | 5 |
| Mixed Vegetables (Cabbage, Carrots, Red Onion) | 80 g | 32 | 0 | 7 | 1 |
| Sauce/Gravy | 60 ml | 120 | 10 | 5 | 1 |
| Boiled Egg | 50 g | 78 | 5 | 1 | 6 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Fried Fish · White Rice · Mixed Vegetables (Cabbage, Carrots, Red Onion) · Sauce/Gravy · Boiled Egg
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Air Fried Chicken and Potatoes | 455g | 590 | 48g | -275 kcal, same protein |
| Air Fried Chicken with Noodles and Salad | 515g | 697 | 47g | -168 kcal, less protein |
| Air fried stir-fry | 390g | 483 | 43g | -382 kcal, less protein |
| Air-fried Chicken Burger with Potato Tots and Chicken Chunks | 570g | 1235 | 75g | +370 kcal, more protein |
In moderation. Fried Fish with Rice and Vegetables is calorie-dense at 160 kcal/100 g. With 48g protein and 69g carbs, it provides good nutrition but watch portion sizes.
At 865 calories per serving, Fried Fish with Rice and Vegetables is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 48g of protein, which is about 48% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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