Fried Rice with Egg contains 404 calories per serving (20% of a 2,000 kcal daily diet), with 16g fat, 51g carbs, and 11g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Cooked Rice | 180 g | 234 | 0.7 | 50.4 | 4.5 |
| Scrambled Egg | 50 g | 78 | 5.5 | 0.6 | 6.3 |
| Cooking Oil | 10 ml | 90 | 10 | 0 | 0 |
| Green Onion | 5 g | 2 | 0 | 0.4 | 0.1 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Cooked Rice · Scrambled Egg · Cooking Oil · Green Onion
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Air Fried Chicken and Potatoes | 455g | 590 | 48g | +186 kcal, more protein |
| Air Fried Chicken Wings with Vegetable Fried Rice | 400g | 675 | 37g | +271 kcal, more protein |
| Air Fried Chicken with Noodles and Salad | 515g | 697 | 47g | +293 kcal, more protein |
| Air Fried Pork Belly, Boiled Potatoes and Air Fried Plantain | 550g | 1015 | 42g | +611 kcal, more protein |
Yes. With 11g of protein and only 51g of carbs, Fried Rice with Egg is a nutritious meal. At 165 kcal/100 g, it has medium energy density — filling without excessive calories.
At 404 calories per serving, Fried Rice with Egg is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 11g of protein, which is about 11% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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