Fried Rice with Peas and Vegetables contains 352 calories per serving (18% of a 2,000 kcal daily diet), with 10g fat, 54g carbs, and 10g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Cooked White Rice | 180 g | 234 | 2 | 48 | 4 |
| Peas | 30 g | 25 | 0.2 | 4 | 2 |
| Zucchini | 20 g | 3 | 0.1 | 0.5 | 0.2 |
| Scrambled Egg | 25 g | 40 | 3 | 0.5 | 3 |
| Soy Sauce | 10 ml | 5 | 0 | 0.5 | 0.5 |
| Vegetable Oil | 5 ml | 45 | 5 | 0 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Cooked White Rice · Peas · Zucchini · Scrambled Egg · Soy Sauce · Vegetable Oil
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Air fried stir-fry | 390g | 483 | 43g | +131 kcal, more protein |
| Assorted Fried Snacks | 620g | 2155 | 58g | +1803 kcal, more protein |
| Assorted Meal with Lamb Chop, Stir-fried Cabbage, Cucumber Salad, and Rice | 740g | 1165 | 62g | +813 kcal, more protein |
| Avocado Toast with Fried Eggs and Side Salad | 413g | 607 | 24g | +255 kcal, more protein |
Yes. With 10g of protein and only 54g of carbs, Fried Rice with Peas and Vegetables is a nutritious meal. At 130 kcal/100 g, it has low energy density — filling without excessive calories.
At 352 calories per serving, Fried Rice with Peas and Vegetables is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 10g of protein, which is about 10% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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