Fried Rice with Vegetable and Beef Stir-fry contains 660 calories per serving (33% of a 2,000 kcal daily diet), with 28g fat, 72g carbs, and 29g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Fried Rice | 250 g | 450 | 15 | 65 | 12 |
| Mixed Vegetables (Spinach/Ugwu, Peppers, Onions) | 100 g | 80 | 5 | 7 | 3 |
| Beef (sliced) | 50 g | 130 | 8 | 0 | 14 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Fried Rice · Mixed Vegetables (Spinach/Ugwu, Peppers, Onions) · Beef (sliced)
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Air Fried Chicken and Potatoes | 455g | 590 | 48g | -70 kcal, more protein |
| Air Fried Chicken Wings with Vegetable Fried Rice | 400g | 675 | 37g | +15 kcal, more protein |
| Air Fried Chicken with Noodles and Salad | 515g | 697 | 47g | +37 kcal, more protein |
| Air Fried Pork Belly, Boiled Potatoes and Air Fried Plantain | 550g | 1015 | 42g | +355 kcal, more protein |
In moderation. Fried Rice with Vegetable and Beef Stir-fry is calorie-dense at 165 kcal/100 g. With 29g protein and 72g carbs, it provides good nutrition but watch portion sizes.
At 660 calories per serving, Fried Rice with Vegetable and Beef Stir-fry is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 29g of protein, which is about 29% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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