Fried Rice with Vegetables contains 471 calories per serving (24% of a 2,000 kcal daily diet), with 15g fat, 69g carbs, and 10g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Fried Rice (dark sauce) | 250 g | 450 | 15 | 65 | 10 |
| Carrots | 15 g | 6 | 0 | 1 | 0 |
| Corn | 10 g | 9 | 0 | 2 | 0 |
| Red Cabbage | 10 g | 3 | 0 | 1 | 0 |
| Green Bell Pepper | 10 g | 2 | 0 | 0 | 0 |
| Herbs (Garnish) | 2 g | 1 | 0 | 0 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Fried Rice (dark sauce) · Carrots · Corn · Red Cabbage · Green Bell Pepper · Herbs (Garnish)
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Air fried stir-fry | 390g | 483 | 43g | +12 kcal, more protein |
| Assorted Fried Snacks | 620g | 2155 | 58g | +1684 kcal, more protein |
| Assorted Meal with Lamb Chop, Stir-fried Cabbage, Cucumber Salad, and Rice | 740g | 1165 | 62g | +694 kcal, more protein |
| Avocado Toast with Fried Eggs and Side Salad | 413g | 607 | 24g | +136 kcal, more protein |
Yes. With 10g of protein and only 69g of carbs, Fried Rice with Vegetables is a nutritious meal. At 159 kcal/100 g, it has medium energy density — filling without excessive calories.
At 471 calories per serving, Fried Rice with Vegetables is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 10g of protein, which is about 10% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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