Fried Vermicelli Noodles with Condiments calories & nutrition


One serving of Fried Vermicelli Noodles with Condiments is about 907 kcal (45% of a 2,000-kcal diet). Macros per serving: fat 52 g, carbs 67 g, protein 42 g. Key ingredients: Fried Vermicelli Noodles, Sambal (Chili Paste), Hard-boiled Egg.


Per serving
907 kcal
Fat 52 g · Carb 67 g · Protein 42 g
Per 100 g
230 kcal
Fat 13.2 g · Carb 17 g · Protein 10.6 g
Total dish
907 kcal
Weight 395 g


Fried Vermicelli Noodles with Condiments photo

Ingredients


Ingredient Amount kcal Fat Carb Protein
Fried Vermicelli Noodles 180 g 324 10 48 10
Sambal (Chili Paste) 30 g 75 6 4 1
Hard-boiled Egg 50 g 78 5 1 6
Fried Anchovies (Ikan Bilis) 20 g 100 7 2 7
Fried Peanuts 15 g 85 7 3 4
Fried Dried Shrimp 30 g 120 8 2 10
Cucumber Slices 30 g 5 0 1 0
Spicy Shrimp Sambal (Sambal Udang) 40 g 120 9 6 4


Macronutrients (Fat, Carbs, Protein) are shown in grams (g).



Ingredient links

Fried Vermicelli Noodles · Sambal (Chili Paste) · Hard-boiled Egg · Fried Anchovies (Ikan Bilis) · Fried Peanuts · Fried Dried Shrimp · Cucumber Slices · Spicy Shrimp Sambal (Sambal Udang)



Deeper insights

  • Macro split: fat 52%, carbs 30%, protein 18%
  • Energy density: 230 kcal/100 g (medium)
  • Top calorie contributors: Fried Vermicelli Noodles, Fried Dried Shrimp, Spicy Shrimp Sambal (Sambal Udang)


Burning these calories

  • Jogging: ~111 min
  • Cycling: ~114 min
  • Walking: ~222 min

* Assumes a 70 kg person, moderate pace.


Daily macro share

  • Fat: 74% of daily intake
  • Carb: 34% of daily intake
  • Protein: 42% of daily intake

* Reference intake (protein-forward): fat 70 g, carbs 200 g, protein 100 g.



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