Fried noodles with eggs and vegetables contains 694 calories per serving (35% of a 2,000 kcal daily diet), with 42g fat, 44g carbs, and 34g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Instant noodles | 150 g | 285 | 11 | 40 | 6.5 |
| Fried egg | 100 g | 196 | 15 | 1 | 14 |
| Carrots | 30 g | 12 | 0.1 | 2.8 | 0.3 |
| Chicken pieces | 40 g | 66 | 1.4 | 0 | 13.4 |
| Vegetable oil | 15 ml | 135 | 15 | 0 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Instant noodles · Fried egg · Carrots · Chicken pieces · Vegetable oil
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Air Fried Chicken and Potatoes | 455g | 590 | 48g | -104 kcal, more protein |
| Air Fried Chicken Wings with Vegetable Fried Rice | 400g | 675 | 37g | -19 kcal, more protein |
| Air Fried Chicken with Noodles and Salad | 515g | 697 | 47g | +3 kcal, more protein |
| Air Fried Pork Belly, Boiled Potatoes and Air Fried Plantain | 550g | 1015 | 42g | +321 kcal, more protein |
In moderation. Fried noodles with eggs and vegetables is calorie-dense at 207 kcal/100 g. With 34g protein and 44g carbs, it provides good nutrition but watch portion sizes.
At 694 calories per serving, Fried noodles with eggs and vegetables is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 34g of protein, which is about 34% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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