Grilled Steak with Corn on the Cob and Potato Salad contains 829 calories per serving (41% of a 2,000 kcal daily diet), with 43g fat, 65g carbs, and 48g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Grilled Beef Steak | 6 oz | 426 | 30 | 0 | 39 |
| Corn on the Cob | 8 oz | 198 | 2 | 42 | 6 |
| Potato Salad | 5 oz | 205 | 11 | 23 | 3.5 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Grilled Beef Steak · Corn on the Cob · Potato Salad
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Anchovy and Egg Salad with Baked Beans and Grilled Sourdough | 425g | 630 | 34g | -199 kcal, less protein |
| Antipasto platter with grilled vegetables, cured ham, and garlic bread | 300g | 535 | 29g | -294 kcal, less protein |
| Asian Combo Plate with Fried Rice, Orange Chicken, and Grilled Chicken | 539g | 990 | 63g | +161 kcal, more protein |
| Avocado and Egg Salad with Grilled Zucchini | 495g | 545 | 19g | -284 kcal, less protein |
In moderation. Grilled Steak with Corn on the Cob and Potato Salad is calorie-dense at 175 kcal/4 oz. With 48g protein and 65g carbs, it provides good nutrition but watch portion sizes.
At 829 calories per serving, Grilled Steak with Corn on the Cob and Potato Salad is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 48g of protein, which is about 49% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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