Grilled Steak with Vegetables and Sauce contains 834 calories per serving (42% of a 2,000 kcal daily diet), with 60g fat, 8g carbs, and 61g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Beef Steak | 300 g | 750 | 55 | 0 | 60 |
| Gravy/Sauce | 50 ml | 70 | 5 | 4 | 1 |
| Carrot | 20 g | 8 | 0 | 2 | 0 |
| Zucchini | 20 g | 3 | 0 | 1 | 0 |
| Green Beans | 10 g | 3 | 0 | 1 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Beef Steak · Gravy/Sauce · Carrot · Zucchini · Green Beans
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Antipasto platter with grilled vegetables, cured ham, and garlic bread | 300g | 535 | 29g | -299 kcal, less protein |
| Avocado Toast with Grilled Salmon and Tomatoes | 340g | 667 | 33g | -167 kcal, less protein |
| Baked Fish with Grilled Zucchini, Carrots, and Broccolini | 397g | 280 | 38g | -554 kcal, less protein |
| Black Angus Beef Rolls with Potato Wedges and Grilled Peppers | 510g | 1113 | 50g | +279 kcal, less protein |
In moderation. Grilled Steak with Vegetables and Sauce is calorie-dense at 209 kcal/100 g. With 61g protein and 8g carbs, it provides good nutrition but watch portion sizes.
At 834 calories per serving, Grilled Steak with Vegetables and Sauce is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 61g of protein, which is about 61% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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