Grilled Tilapia with Quinoa and Baby Spinach contains 546 calories per serving (27% of a 2,000 kcal daily diet), with 14g fat, 17g carbs, and 88g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Tilapia fillet | 386 g | 420 | 10 | 0 | 82.5 |
| Extra virgin olive oil | 2 ml | 18 | 2 | 0 | 0 |
| Cooked quinoa | 70 g | 85 | 1.5 | 15 | 3 |
| Baby spinach | 100 g | 23 | 0.4 | 2.4 | 2.5 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Tilapia fillet · Extra virgin olive oil · Cooked quinoa · Baby spinach
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Antipasto platter with grilled vegetables, cured ham, and garlic bread | 300g | 535 | 29g | -11 kcal, less protein |
| Asian Combo Plate with Fried Rice, Orange Chicken, and Grilled Chicken | 539g | 990 | 63g | +444 kcal, less protein |
| Avocado and Egg Salad with Grilled Zucchini | 495g | 545 | 19g | -1 kcal, less protein |
| Avocado Toast with Grilled Salmon and Tomatoes | 340g | 667 | 33g | +121 kcal, less protein |
Yes. With 88g of protein and only 17g of carbs, Grilled Tilapia with Quinoa and Baby Spinach is a nutritious meal. At 98 kcal/100 g, it has low energy density — filling without excessive calories.
Yes. At 546 calories with 88g protein, Grilled Tilapia with Quinoa and Baby Spinach keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 88g of protein, which is about 88% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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