Jollof Rice with Beef and Vegetable Stir-fry contains 681 calories per serving (34% of a 2,000 kcal daily diet), with 24g fat, 80g carbs, and 34g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Jollof Rice | 200 g | 360 | 10 | 58 | 8 |
| Beef | 80 g | 200 | 12 | 0 | 22 |
| Cauliflower | 50 g | 15 | 0.2 | 3 | 1.2 |
| Carrots | 30 g | 12 | 0.1 | 2.8 | 0.3 |
| Bell Peppers | 30 g | 9 | 0.1 | 2 | 0.3 |
| Potatoes | 50 g | 40 | 0.1 | 9 | 1 |
| Stir-fry Sauce | 30 ml | 45 | 2 | 5 | 1 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Jollof Rice · Beef · Cauliflower · Carrots · Bell Peppers · Potatoes · Stir-fry Sauce
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Jollof Rice with Fried Chicken and Coleslaw | 630g | 1380 | 73g | +699 kcal, more protein |
| Jollof Rice with Vegetable Stir-fry and Chicken | 425g | 717 | 40g | +36 kcal, more protein |
In moderation. Jollof Rice with Beef and Vegetable Stir-fry is calorie-dense at 145 kcal/100 g. With 34g protein and 80g carbs, it provides good nutrition but watch portion sizes.
At 681 calories per serving, Jollof Rice with Beef and Vegetable Stir-fry is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 34g of protein, which is about 34% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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