Mushroom and Vegetable Salad contains 262 calories per serving (13% of a 2,000 kcal daily diet), with 19g fat, 14g carbs, and 12g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Cooked Mushrooms | 100 g | 30 | 0.5 | 4.5 | 3.5 |
| Red Bell Pepper | 80 g | 25 | 0.2 | 5.8 | 0.9 |
| Hard-boiled Egg | 50 g | 78 | 5.3 | 0.6 | 6.3 |
| Green Bell Pepper | 30 g | 9 | 0.1 | 2.1 | 0.3 |
| Salad Dressing (oil-based) | 20 ml | 120 | 13 | 1 | 0.5 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Cooked Mushrooms · Red Bell Pepper · Hard-boiled Egg · Green Bell Pepper · Salad Dressing (oil-based)
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Asian-style mixed plate with noodles, rice, tofu skin, and mushrooms | 365g | 503 | 18g | +241 kcal, more protein |
| Asian-style Noodle Soup with Tofu and Mushrooms | 550g | 346 | 18g | +84 kcal, more protein |
| Assorted Pickled Fish and Mushrooms with Sauce | 295g | 731 | 38g | +469 kcal, more protein |
| Avocado Toast and Mushroom Omelette | 366g | 530 | 23g | +268 kcal, more protein |
In moderation. Mushroom and Vegetable Salad is calorie-dense at 94 kcal/100 g. With 12g protein and 14g carbs, it provides good nutrition but watch portion sizes.
At 262 calories per serving, Mushroom and Vegetable Salad is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 12g of protein, which is about 12% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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