Noodle Soup with Vegetables contains 420 calories per serving (21% of a 2,000 kcal daily diet), with 19g fat, 47g carbs, and 16g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Broth (chicken/pork based) | 400 ml | 160 | 12 | 4 | 8 |
| Noodles (partially submerged) | 150 g | 200 | 2 | 40 | 6 |
| Leafy Green Vegetables (e.g., bok choy) | 50 g | 15 | 0.2 | 2.5 | 1.5 |
| Chili flakes/oil | 5 g | 45 | 5 | 0.5 | 0.1 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Broth (chicken/pork based) · Noodles (partially submerged) · Leafy Green Vegetables (e.g., bok choy) · Chili flakes/oil
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Air Fried Chicken with Noodles and Salad | 515g | 697 | 47g | +277 kcal, more protein |
| Airline Meal: Noodles with Pork and Vegetables, and a Green Cake | 410g | 880 | 42g | +460 kcal, more protein |
| Ash Reshteh (Persian Noodle Soup) | 295g | 345 | 18g | -75 kcal, more protein |
| Asian Noodle Bowl with Sides | 800g | 950 | 46g | +530 kcal, more protein |
Yes. With 16g of protein and only 47g of carbs, Noodle Soup with Vegetables is a nutritious meal. At 69 kcal/100 g, it has low energy density — filling without excessive calories.
Yes. At 420 calories with 16g protein, Noodle Soup with Vegetables keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 16g of protein, which is about 16% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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