Pear Danish Pastry contains 395 calories per serving (20% of a 2,000 kcal daily diet), with 25g fat, 37g carbs, and 6g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Puff Pastry | 60 g | 280 | 18 | 26 | 4 |
| Cream Cheese Filling | 30 g | 90 | 7 | 5 | 2 |
| Sliced Pears | 40 g | 25 | 0 | 6 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Puff Pastry · Cream Cheese Filling · Sliced Pears
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Agusha Rice Porridge with Apple and Pear | 161g | 189 | 5g | -206 kcal, less protein |
| Apple Banana Pear Puree | 100g | 68 | 1g | -327 kcal, less protein |
| Apple, Banana, Pear Puree with Cookies | 120g | 115 | 1g | -280 kcal, less protein |
| Breakfast with Fried Eggs, Pear, Cheesecake, and Coffee | 650g | 748 | 28g | +353 kcal, more protein |
In moderation. Pear Danish Pastry is calorie-dense at 304 kcal/100 g. With 6g protein and 37g carbs, it provides good nutrition but watch portion sizes.
At 395 calories per serving, Pear Danish Pastry is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 6g of protein, which is about 6% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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