One serving of Poha with Vegetables and Buttermilk is about 505 kcal (25% of a 2,000-kcal diet). Macros per serving: fat 10 g, carbs 92 g, protein 15 g. Key ingredients: Poha (Flattened Rice), Fava Beans (Broad Beans), Tomato.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Poha (Flattened Rice) | 100 g | 350 | 2 | 77 | 7 |
| Fava Beans (Broad Beans) | 50 g | 43 | 0.2 | 7.5 | 4 |
| Tomato | 30 g | 5 | 0.1 | 1.1 | 0.3 |
| Green Chili | 5 g | 2 | 0.05 | 0.4 | 0.1 |
| Oil (for cooking) | 5 ml | 45 | 5 | 0 | 0 |
| Buttermilk | 150 ml | 60 | 2.5 | 6 | 4 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Poha (Flattened Rice) · Fava Beans (Broad Beans) · Tomato · Green Chili · Oil (for cooking) · Buttermilk
* Assumes a 70 kg person, moderate pace.
* Reference intake (protein-forward): fat 70 g, carbs 200 g, protein 100 g.
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