Roast Chicken with Rice and Sautéed Peppers and Onions contains 829 calories per serving (41% of a 2,000 kcal daily diet), with 39g fat, 63g carbs, and 52g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Roast Chicken (thigh and leg) | 200 g | 460 | 30 | 0 | 45 |
| White Rice | 180 g | 234 | 1 | 50 | 5 |
| Sautéed Onions | 80 g | 60 | 3 | 7 | 1 |
| Sautéed Red Peppers | 50 g | 30 | 2 | 3 | 0 |
| Gravy/Sauce | 50 ml | 45 | 3 | 3 | 1 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Roast Chicken (thigh and leg) · White Rice · Sautéed Onions · Sautéed Red Peppers · Gravy/Sauce
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Bacon and Cheese Panini with Roasted Vegetables and Corn on the Cob | 585g | 1160 | 49g | +331 kcal, less protein |
| Bacon Cheeseburger with Roasted Carrots | 545g | 1185 | 65g | +356 kcal, more protein |
| Baked Cod with Roasted Vegetables | 460g | 286 | 34g | -543 kcal, less protein |
| Baked Fish with Creamy Sauce and Roasted Vegetables | 415g | 651 | 45g | -178 kcal, less protein |
In moderation. Roast Chicken with Rice and Sautéed Peppers and Onions is calorie-dense at 148 kcal/100 g. With 52g protein and 63g carbs, it provides good nutrition but watch portion sizes.
At 829 calories per serving, Roast Chicken with Rice and Sautéed Peppers and Onions is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 52g of protein, which is about 52% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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