Roast Dinner with Vegetables and Sauce contains 738 calories per serving (37% of a 2,000 kcal daily diet), with 42g fat, 49g carbs, and 45g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Roast Beef | 150 g | 375 | 25 | 0 | 37.5 |
| Boiled Potatoes | 200 g | 154 | 0.4 | 34.4 | 4 |
| Carrots | 80 g | 33 | 0.2 | 7.8 | 0.7 |
| Brussels Sprouts | 60 g | 26 | 0.2 | 5.4 | 2.6 |
| Mayonnaise-based Sauce | 30 ml | 150 | 16.7 | 1.7 | 0.3 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Roast Beef · Boiled Potatoes · Carrots · Brussels Sprouts · Mayonnaise-based Sauce
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Bacon and Cheese Panini with Roasted Vegetables and Corn on the Cob | 585g | 1160 | 49g | +422 kcal, more protein |
| Bacon Cheeseburger with Roasted Carrots | 545g | 1185 | 65g | +447 kcal, more protein |
| Baked Cod with Roasted Vegetables | 460g | 286 | 34g | -452 kcal, less protein |
| Baked Fish with Creamy Sauce and Roasted Vegetables | 415g | 651 | 45g | -87 kcal, less protein |
In moderation. Roast Dinner with Vegetables and Sauce is calorie-dense at 142 kcal/100 g. With 45g protein and 49g carbs, it provides good nutrition but watch portion sizes.
At 738 calories per serving, Roast Dinner with Vegetables and Sauce is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 45g of protein, which is about 45% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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