Roast Pork and Chicken with Roasted Vegetables contains 740 calories per serving (37% of a 2,000 kcal daily diet), with 45g fat, 27g carbs, and 57g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Roast Pork Slices | 120 g | 290 | 18 | 0 | 32 |
| Chicken Breast in Creamy Sauce | 100 g | 210 | 12 | 4 | 21.5 |
| Roasted Bell Peppers | 80 g | 65 | 4.5 | 5 | 1 |
| Roasted Potatoes | 60 g | 95 | 3.5 | 14.5 | 1.5 |
| Mixed Olives | 15 g | 25 | 2.5 | 0.5 | 0.2 |
| Gravy and Cream Sauce | 30 ml | 55 | 4.5 | 3 | 0.6 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Roast Pork Slices · Chicken Breast in Creamy Sauce · Roasted Bell Peppers · Roasted Potatoes · Mixed Olives · Gravy and Cream Sauce
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Airline meal with salmon, rice, roast beef, and bread | 420g | 767 | 55g | +27 kcal, less protein |
| Apple and Roast Beef Salad with Mozzarella | 300g | 372 | 27g | -368 kcal, less protein |
| Assorted Buffet Plate with Roast Beef, Charcuterie, and Salads | 505g | 819 | 55g | +79 kcal, less protein |
| Avocado Toast with Poached Eggs and Roasted Tomatoes | 307g | 503 | 22g | -237 kcal, less protein |
In moderation. Roast Pork and Chicken with Roasted Vegetables is calorie-dense at 183 kcal/100 g. With 57g protein and 27g carbs, it provides good nutrition but watch portion sizes.
At 740 calories per serving, Roast Pork and Chicken with Roasted Vegetables is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 57g of protein, which is about 57% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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