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Roast Pork with Vegetables and Gravy contains 642 calories per serving (32% of a 2,000 kcal daily diet), with 37g fat, 42g carbs, and 36g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Roast Pork | 150 g | 363 | 27 | 0 | 30 |
| Roasted Potatoes | 100 g | 149 | 5 | 24 | 2 |
| Roasted Pumpkin | 80 g | 45 | 1 | 8 | 1 |
| Broccoli | 50 g | 25 | 1 | 3 | 1 |
| Cauliflower | 40 g | 20 | 1 | 2 | 1 |
| Gravy | 50 ml | 40 | 2 | 5 | 0.5 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Roast Pork · Roasted Potatoes · Roasted Pumpkin · Broccoli · Cauliflower · Gravy
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Airline meal with salmon, rice, roast beef, and bread | 420g | 767 | 55g | +125 kcal, more protein |
| Apple and Roast Beef Salad with Mozzarella | 300g | 372 | 27g | -270 kcal, less protein |
| Assorted Buffet Plate with Roast Beef, Charcuterie, and Salads | 505g | 819 | 55g | +177 kcal, more protein |
| Avocado Toast with Poached Eggs and Roasted Tomatoes | 307g | 503 | 22g | -139 kcal, less protein |
In moderation. Roast Pork with Vegetables and Gravy is calorie-dense at 137 kcal/100 g. With 36g protein and 42g carbs, it provides good nutrition but watch portion sizes.
At 642 calories per serving, Roast Pork with Vegetables and Gravy is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 36g of protein, which is about 36% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.