Scrambled Eggs with Bacon and Tomato Salad contains 546 calories per serving (27% of a 2,000 kcal daily diet), with 40g fat, 12g carbs, and 36g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Scrambled Eggs | 150 g | 240 | 18 | 3 | 17 |
| Bacon | 50 g | 270 | 22 | 1 | 17 |
| Tomatoes | 200 g | 36 | 0.4 | 7.8 | 1.8 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Scrambled Eggs · Bacon · Tomatoes
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Aloo Paratha with Scrambled Egg and Chai | 370g | 644 | 21g | +98 kcal, less protein |
| Anda Ghotala (Scrambled Eggs with Tomatoes and Onions) | 215g | 343 | 13g | -203 kcal, less protein |
| Arepa with Scrambled Eggs and Ham | 280g | 515 | 30g | -31 kcal, less protein |
| Arepas with Scrambled Eggs and Vegetables | 298g | 625 | 21g | +79 kcal, less protein |
In moderation. Scrambled Eggs with Bacon and Tomato Salad is calorie-dense at 137 kcal/100 g. With 36g protein and 12g carbs, it provides good nutrition but watch portion sizes.
Yes. At 546 calories with 36g protein, Scrambled Eggs with Bacon and Tomato Salad keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 36g of protein, which is about 36% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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