Scrambled Eggs with Beetroot and Yogurt calories & nutrition


Scrambled Eggs with Beetroot and Yogurt contains 255 calories per serving (13% of a 2,000 kcal daily diet), with 13g fat, 15g carbs, and 20g protein. This nutrition data is based on real meals tracked by Arise app users.

Based on real meals tracked with Arise — the AI calorie counter
Per serving
255 kcal
Fat 13 g · Carb 15 g · Protein 20.5 g
Per 100 g
94 kcal
Fat 4.8 g · Carb 5.6 g · Protein 7.6 g
Total dish
255 kcal
Weight 270 g


Scrambled Eggs with Beetroot and Yogurt photo

What's in Scrambled Eggs with Beetroot and Yogurt?


Ingredient Amount kcal Fat Carb Protein
Scrambled eggs 120 g 180 12 2 16
Beetroot slices 100 g 45 0.5 10 1.5
Plain yogurt 50 g 30 0.5 3 3


Macronutrients (Fat, Carbs, Protein) are shown in grams (g).



Ingredient links

Scrambled eggs · Beetroot slices · Plain yogurt



How does Scrambled Eggs with Beetroot and Yogurt compare to similar dishes?


Dish Weight kcal Protein vs. this dish
Aloo Paratha with Scrambled Egg and Chai 370g 644 21g +389 kcal, more protein
Anda Ghotala (Scrambled Eggs with Tomatoes and Onions) 215g 343 13g +88 kcal, less protein
Arepa with Scrambled Eggs and Ham 280g 515 30g +260 kcal, more protein
Arepas with Scrambled Eggs and Vegetables 298g 625 21g +370 kcal, more protein


Frequently Asked Questions


Is Scrambled Eggs with Beetroot and Yogurt healthy?

In moderation. Scrambled Eggs with Beetroot and Yogurt is calorie-dense at 94 kcal/100 g. With 20g protein and 15g carbs, it provides good nutrition but watch portion sizes.

Is Scrambled Eggs with Beetroot and Yogurt good for weight loss?

Yes. At 255 calories with 20g protein, Scrambled Eggs with Beetroot and Yogurt keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.

How much protein is in Scrambled Eggs with Beetroot and Yogurt?

One serving contains 20g of protein, which is about 21% of the recommended daily protein intake.

What app can track calories in this meal?

Arise lets you track this meal instantly by taking a photo. No manual entry needed — the AI recognizes ingredients and calculates nutrition automatically.



What are the nutrition facts for Scrambled Eggs with Beetroot and Yogurt?

  • Macro split: fat 46%, carbs 24%, protein 30%
  • Energy density: 94 kcal/100 g (low)
  • Top calorie contributors: Scrambled eggs, Beetroot slices, Plain yogurt


How long does it take to burn off Scrambled Eggs with Beetroot and Yogurt?

  • Jogging: ~29 min
  • Cycling: ~34 min
  • Walking: ~62 min

* Assumes a 70 kg person, moderate pace.



How much of your daily intake is Scrambled Eggs with Beetroot and Yogurt?

  • kcal: 13% of daily intake
  • Fat: 19% of daily intake
  • Carb: 8% of daily intake
  • Protein: 21% of daily intake

* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.

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