Scrambled Eggs with Greens and Toast contains 655 calories per serving (33% of a 2,000 kcal daily diet), with 32g fat, 56g carbs, and 37g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Scrambled eggs with spinach | 200 g | 300 | 22 | 4 | 22 |
| Wholemeal toast | 70 g | 175 | 3 | 30 | 7 |
| Hot chocolate | 200 ml | 180 | 7 | 22 | 8 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Scrambled eggs with spinach · Wholemeal toast · Hot chocolate
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Aloo Paratha with Scrambled Egg and Chai | 370g | 644 | 21g | -11 kcal, less protein |
| Anda Ghotala (Scrambled Eggs with Tomatoes and Onions) | 215g | 343 | 13g | -312 kcal, less protein |
| Arepa with Scrambled Eggs and Ham | 280g | 515 | 30g | -140 kcal, less protein |
| Arepas with Scrambled Eggs and Vegetables | 298g | 625 | 21g | -30 kcal, less protein |
In moderation. Scrambled Eggs with Greens and Toast is calorie-dense at 139 kcal/100 g. With 37g protein and 56g carbs, it provides good nutrition but watch portion sizes.
At 655 calories per serving, Scrambled Eggs with Greens and Toast is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 37g of protein, which is about 37% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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