Scrambled Eggs with Ground Meat, Bell Pepper and Onion contains 586 calories per serving (29% of a 2,000 kcal daily diet), with 43g fat, 11g carbs, and 39g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Ground Beef | 120 g | 300 | 22 | 0 | 25 |
| Egg | 100 g | 155 | 11 | 1 | 13 |
| Red Bell Pepper | 80 g | 25 | 0.3 | 6 | 1 |
| Onion | 40 g | 16 | 0.1 | 4 | 0.4 |
| Cooking Oil | 10 ml | 90 | 10 | 0 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Ground Beef · Egg · Red Bell Pepper · Onion · Cooking Oil
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Arepas with Scrambled Eggs and Vegetables | 298g | 625 | 21g | +39 kcal, less protein |
| Avocado Toast with Scrambled Eggs and Feta | 192g | 380 | 19g | -206 kcal, less protein |
| Avocado Toast with Scrambled Eggs and Olives | 226g | 394 | 21g | -192 kcal, less protein |
| Avocado Toast with Scrambled Eggs and Tomatoes | 410g | 494 | 23g | -92 kcal, less protein |
In moderation. Scrambled Eggs with Ground Meat, Bell Pepper and Onion is calorie-dense at 167 kcal/100 g. With 39g protein and 11g carbs, it provides good nutrition but watch portion sizes.
Yes. At 586 calories with 39g protein, Scrambled Eggs with Ground Meat, Bell Pepper and Onion keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 39g of protein, which is about 39% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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