Scrambled Eggs with Mushrooms and Bacon contains 300 calories per serving (15% of a 2,000 kcal daily diet), with 22g fat, 4g carbs, and 21g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Scrambled Eggs | 100 g | 155 | 11 | 1 | 12 |
| Mushrooms | 50 g | 15 | 0.2 | 3 | 2 |
| Bacon | 30 g | 130 | 11 | 0.5 | 7 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Scrambled Eggs · Mushrooms · Bacon
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Aloo Paratha with Scrambled Egg and Chai | 370g | 644 | 21g | +344 kcal, same protein |
| Anda Ghotala (Scrambled Eggs with Tomatoes and Onions) | 215g | 343 | 13g | +43 kcal, less protein |
| Arepa with Scrambled Eggs and Ham | 280g | 515 | 30g | +215 kcal, more protein |
| Arepas with Scrambled Eggs and Vegetables | 298g | 625 | 21g | +325 kcal, same protein |
In moderation. Scrambled Eggs with Mushrooms and Bacon is calorie-dense at 167 kcal/100 g. With 21g protein and 4g carbs, it provides good nutrition but watch portion sizes.
Yes. At 300 calories with 21g protein, Scrambled Eggs with Mushrooms and Bacon keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 21g of protein, which is about 21% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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