Scrambled Eggs with Mussels and Fried Plantains contains 456 calories per serving (23% of a 2,000 kcal daily diet), with 21g fat, 48g carbs, and 21g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Scrambled Eggs | 100 g | 160 | 12 | 1 | 12 |
| Mussels | 50 g | 40 | 1 | 1 | 7 |
| Bell Pepper | 20 g | 6 | 0 | 1 | 0 |
| Fried Plantains | 150 g | 250 | 8 | 45 | 2 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Scrambled Eggs · Mussels · Bell Pepper · Fried Plantains
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Aloo Paratha with Scrambled Egg and Chai | 370g | 644 | 21g | +188 kcal, same protein |
| Anda Ghotala (Scrambled Eggs with Tomatoes and Onions) | 215g | 343 | 13g | -113 kcal, less protein |
| Arepa with Scrambled Eggs and Ham | 280g | 515 | 30g | +59 kcal, more protein |
| Arepas with Scrambled Eggs and Vegetables | 298g | 625 | 21g | +169 kcal, same protein |
Yes. With 21g of protein and only 48g of carbs, Scrambled Eggs with Mussels and Fried Plantains is a nutritious meal. At 143 kcal/100 g, it has low energy density — filling without excessive calories.
Yes. At 456 calories with 21g protein, Scrambled Eggs with Mussels and Fried Plantains keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 21g of protein, which is about 21% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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