Scrambled Eggs with Toast and Tomatoes contains 318 calories per serving (16% of a 2,000 kcal daily diet), with 17g fat, 24g carbs, and 20g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Scrambled Eggs | 120 g | 200 | 15 | 2 | 14 |
| Wholemeal Toast | 40 g | 100 | 2 | 18 | 5 |
| Chopped Tomatoes | 100 g | 18 | 0.2 | 3.9 | 0.9 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Scrambled Eggs · Wholemeal Toast · Chopped Tomatoes
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Aloo Paratha with Scrambled Egg and Chai | 370g | 644 | 21g | +326 kcal, more protein |
| Anda Ghotala (Scrambled Eggs with Tomatoes and Onions) | 215g | 343 | 13g | +25 kcal, less protein |
| Arepa with Scrambled Eggs and Ham | 280g | 515 | 30g | +197 kcal, more protein |
| Arepas with Scrambled Eggs and Vegetables | 298g | 625 | 21g | +307 kcal, more protein |
In moderation. Scrambled Eggs with Toast and Tomatoes is calorie-dense at 122 kcal/100 g. With 20g protein and 24g carbs, it provides good nutrition but watch portion sizes.
Yes. At 318 calories with 20g protein, Scrambled Eggs with Toast and Tomatoes keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 20g of protein, which is about 20% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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