Scrambled Eggs with Vegetables, Banana, and Cucumber contains 268 calories per serving (13% of a 2,000 kcal daily diet), with 12g fat, 30g carbs, and 15g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Scrambled Eggs | 100 g | 155 | 11 | 1 | 13 |
| Tomato | 50 g | 9 | 0.1 | 2 | 0.5 |
| Banana | 100 g | 89 | 0.3 | 23 | 1.1 |
| Cucumber | 100 g | 15 | 0.1 | 3.6 | 0.7 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Scrambled Eggs · Tomato · Banana · Cucumber
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Aloo Paratha with Scrambled Egg and Chai | 370g | 644 | 21g | +376 kcal, more protein |
| Anda Ghotala (Scrambled Eggs with Tomatoes and Onions) | 215g | 343 | 13g | +75 kcal, less protein |
| Arepa with Scrambled Eggs and Ham | 280g | 515 | 30g | +247 kcal, more protein |
| Arepas with Scrambled Eggs and Vegetables | 298g | 625 | 21g | +357 kcal, more protein |
Yes. With 15g of protein and only 30g of carbs, Scrambled Eggs with Vegetables, Banana, and Cucumber is a nutritious meal. At 77 kcal/100 g, it has low energy density — filling without excessive calories.
Yes. At 268 calories with 15g protein, Scrambled Eggs with Vegetables, Banana, and Cucumber keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 15g of protein, which is about 15% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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