Scrambled eggs on crispbread with cream cheese contains 436 calories per serving (22% of a 2,000 kcal daily diet), with 28g fat, 24g carbs, and 22g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Egg | 120 g | 186 | 13.2 | 1.2 | 15.6 |
| Crispbread | 30 g | 105 | 0.6 | 21 | 3.9 |
| Cream cheese | 40 g | 100 | 9.2 | 1.6 | 2.7 |
| Cooking oil | 5 ml | 45 | 5 | 0 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Egg · Crispbread · Cream cheese · Cooking oil
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Aloo Paratha with Scrambled Egg and Chai | 370g | 644 | 21g | +208 kcal, less protein |
| Anda Ghotala (Scrambled Eggs with Tomatoes and Onions) | 215g | 343 | 13g | -93 kcal, less protein |
| Arepa with Scrambled Eggs and Ham | 280g | 515 | 30g | +79 kcal, more protein |
| Arepas with Scrambled Eggs and Vegetables | 298g | 625 | 21g | +189 kcal, less protein |
In moderation. Scrambled eggs on crispbread with cream cheese is calorie-dense at 224 kcal/100 g. With 22g protein and 24g carbs, it provides good nutrition but watch portion sizes.
Yes. At 436 calories with 22g protein, Scrambled eggs on crispbread with cream cheese keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 22g of protein, which is about 22% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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