Scrambled eggs with potatoes and white rice contains 545 calories per serving (27% of a 2,000 kcal daily diet), with 28g fat, 54g carbs, and 17g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Scrambled Eggs | 3.5 oz | 154 | 11 | 1 | 12.5 |
| Fried Potatoes | 4 oz | 180 | 8 | 25 | 2 |
| White Rice | 3.5 oz | 130 | 0.5 | 28 | 2.5 |
| Cooking Oil | 0.35 floz | 81 | 9 | 0 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Scrambled Eggs · Fried Potatoes · White Rice · Cooking Oil
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Aloo Paratha with Scrambled Egg and Chai | 370g | 644 | 21g | +99 kcal, more protein |
| Anda Ghotala (Scrambled Eggs with Tomatoes and Onions) | 215g | 343 | 13g | -202 kcal, less protein |
| Arabic Breakfast with Scrambled Eggs and Pita | 530g | 607 | 29g | +62 kcal, more protein |
| Arepa with Scrambled Eggs and Ham | 280g | 515 | 30g | -30 kcal, more protein |
In moderation. Scrambled eggs with potatoes and white rice is calorie-dense at 192 kcal/4 oz. With 17g protein and 54g carbs, it provides good nutrition but watch portion sizes.
Yes. At 545 calories with 17g protein, Scrambled eggs with potatoes and white rice keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 17g of protein, which is about 17% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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