Scrambled eggs with white bread and tomato sauce contains 471 calories per serving (24% of a 2,000 kcal daily diet), with 20g fat, 52g carbs, and 21g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| White bread | 90 g | 238 | 3 | 45 | 8 |
| Scrambled eggs | 100 g | 166 | 12 | 1.5 | 13 |
| Tomato sauce | 20 ml | 22 | 0.1 | 5 | 0.3 |
| Cooking oil | 5 ml | 45 | 5 | 0 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
White bread · Scrambled eggs · Tomato sauce · Cooking oil
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Aloo Paratha with Scrambled Egg and Chai | 370g | 644 | 21g | +173 kcal, less protein |
| Anda Ghotala (Scrambled Eggs with Tomatoes and Onions) | 215g | 343 | 13g | -128 kcal, less protein |
| Arabic Breakfast with Scrambled Eggs and Pita | 530g | 607 | 29g | +136 kcal, more protein |
| Arepa with Scrambled Eggs and Ham | 280g | 515 | 30g | +44 kcal, more protein |
Yes. With 21g of protein and only 52g of carbs, Scrambled eggs with white bread and tomato sauce is a nutritious meal. At 219 kcal/100 g, it has medium energy density — filling without excessive calories.
Yes. At 471 calories with 21g protein, Scrambled eggs with white bread and tomato sauce keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 21g of protein, which is about 21% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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