Scrambled eggs with white bread and yogurt contains 528 calories per serving (26% of a 2,000 kcal daily diet), with 27g fat, 40g carbs, and 31g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Scrambled eggs | 150 g | 255 | 19 | 2 | 19 |
| White bread | 60 g | 160 | 2 | 30 | 5.5 |
| Plain yogurt | 180 ml | 113 | 5.8 | 8.5 | 6.7 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Scrambled eggs · White bread · Plain yogurt
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Aloo Paratha with Scrambled Egg and Chai | 370g | 644 | 21g | +116 kcal, less protein |
| Anda Ghotala (Scrambled Eggs with Tomatoes and Onions) | 215g | 343 | 13g | -185 kcal, less protein |
| Arabic Breakfast with Scrambled Eggs and Pita | 530g | 607 | 29g | +79 kcal, less protein |
| Arepa with Scrambled Eggs and Ham | 280g | 515 | 30g | -13 kcal, less protein |
In moderation. Scrambled eggs with white bread and yogurt is calorie-dense at 135 kcal/100 g. With 31g protein and 40g carbs, it provides good nutrition but watch portion sizes.
Yes. At 528 calories with 31g protein, Scrambled eggs with white bread and yogurt keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 31g of protein, which is about 31% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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