Scrambled eggs with white toast contains 570 calories per serving (29% of a 2,000 kcal daily diet), with 26g fat, 61g carbs, and 23g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| White bread | 120 g | 320 | 4 | 60 | 11 |
| Scrambled eggs | 100 g | 160 | 12 | 1 | 12 |
| Butter or oil for cooking | 10 g | 90 | 10 | 0 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
White bread · Scrambled eggs · Butter or oil for cooking
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Aloo Paratha with Scrambled Egg and Chai | 370g | 644 | 21g | +74 kcal, less protein |
| Anda Ghotala (Scrambled Eggs with Tomatoes and Onions) | 215g | 343 | 13g | -227 kcal, less protein |
| Arabic Breakfast with Scrambled Eggs and Pita | 530g | 607 | 29g | +37 kcal, more protein |
| Arepa with Scrambled Eggs and Ham | 280g | 515 | 30g | -55 kcal, more protein |
Yes. With 23g of protein and only 61g of carbs, Scrambled eggs with white toast is a nutritious meal. At 248 kcal/100 g, it has medium energy density — filling without excessive calories.
Yes. At 570 calories with 23g protein, Scrambled eggs with white toast keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 23g of protein, which is about 23% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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