Scrambled eggs with whole grain roll and orange juice contains 480 calories per serving (24% of a 2,000 kcal daily diet), with 20g fat, 48g carbs, and 25g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Whole grain bread roll | 60 g | 150 | 1.5 | 27 | 6 |
| Scrambled eggs | 150 g | 240 | 18 | 1.5 | 18 |
| Orange juice | 200 ml | 90 | 0.4 | 20 | 1.4 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Whole grain bread roll · Scrambled eggs · Orange juice
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Aloo Paratha with Scrambled Egg and Chai | 370g | 644 | 21g | +164 kcal, less protein |
| Anda Ghotala (Scrambled Eggs with Tomatoes and Onions) | 215g | 343 | 13g | -137 kcal, less protein |
| Arabic Breakfast with Scrambled Eggs and Pita | 530g | 607 | 29g | +127 kcal, more protein |
| Arepa with Scrambled Eggs and Ham | 280g | 515 | 30g | +35 kcal, more protein |
Yes. With 25g of protein and only 48g of carbs, Scrambled eggs with whole grain roll and orange juice is a nutritious meal. At 117 kcal/100 g, it has low energy density — filling without excessive calories.
Yes. At 480 calories with 25g protein, Scrambled eggs with whole grain roll and orange juice keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 25g of protein, which is about 25% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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