Steak with Roasted Vegetables and Potatoes contains 716 calories per serving (36% of a 2,000 kcal daily diet), with 38g fat, 56g carbs, and 42g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Beef Steak | 150 g | 390 | 28 | 0 | 34 |
| Roasted New Potatoes | 120 g | 144 | 4 | 24 | 3 |
| Roasted Sweet Potato Fries | 100 g | 120 | 3 | 22 | 2 |
| Roasted Red Onion | 50 g | 30 | 1 | 6 | 1 |
| Roasted Courgette | 40 g | 16 | 1 | 2 | 1 |
| Roasted Bell Pepper | 40 g | 16 | 1 | 2 | 1 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Beef Steak · Roasted New Potatoes · Roasted Sweet Potato Fries · Roasted Red Onion · Roasted Courgette · Roasted Bell Pepper
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Beef Steak with Sautéed Green Beans and Carrots | 340g | 696 | 60g | -20 kcal, more protein |
| Breakfast Plate with Eggs, Bacon, Steak and Salad | 380g | 925 | 60g | +209 kcal, more protein |
| Breakfast Platter with Steak and Poached Eggs | 585g | 722 | 59g | +6 kcal, more protein |
| Cheesesteak and Salmon Baguette Sandwiches | 410g | 1075 | 71g | +359 kcal, more protein |
In moderation. Steak with Roasted Vegetables and Potatoes is calorie-dense at 143 kcal/100 g. With 42g protein and 56g carbs, it provides good nutrition but watch portion sizes.
At 716 calories per serving, Steak with Roasted Vegetables and Potatoes is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 42g of protein, which is about 42% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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