Steak with Sautéed Vegetables and Sauces contains 560 calories per serving (28% of a 2,000 kcal daily diet), with 40g fat, 15g carbs, and 34g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Beef Steak | 100 g | 250 | 15 | 0 | 28 |
| Sautéed Mushrooms | 75 g | 45 | 3 | 3 | 2 |
| Sautéed Zucchini | 75 g | 40 | 3 | 2 | 1 |
| Sautéed Green Bell Pepper | 50 g | 30 | 2 | 2 | 1 |
| Cherry Tomatoes | 60 g | 15 | 0 | 3 | 1 |
| Brown Sauce | 30 ml | 40 | 2 | 4 | 1 |
| Mayonnaise | 20 g | 140 | 15 | 1 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Beef Steak · Sautéed Mushrooms · Sautéed Zucchini · Sautéed Green Bell Pepper · Cherry Tomatoes · Brown Sauce · Mayonnaise
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| BBQ Ribs and Steak with Fries | 567g | 1520 | 94g | +960 kcal, more protein |
| Beef Steak with Rice and Mushrooms | 420g | 670 | 43g | +110 kcal, more protein |
| Beef Steak with Rice, Cottage Cheese, and Carrots | 480g | 680 | 52g | +120 kcal, more protein |
| Beef Steak with Sautéed Green Beans and Carrots | 340g | 696 | 60g | +136 kcal, more protein |
In moderation. Steak with Sautéed Vegetables and Sauces is calorie-dense at 137 kcal/100 g. With 34g protein and 15g carbs, it provides good nutrition but watch portion sizes.
Yes. At 560 calories with 34g protein, Steak with Sautéed Vegetables and Sauces keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 34g of protein, which is about 34% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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