Steak with Scrambled Eggs and Roasted Vegetables contains 643 calories per serving (32% of a 2,000 kcal daily diet), with 36g fat, 33g carbs, and 45g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Beef Steak | 120 g | 288 | 18 | 0 | 30 |
| Mushroom Gravy | 40 ml | 60 | 4 | 4 | 2 |
| Scrambled Eggs | 80 g | 120 | 9 | 1 | 8 |
| Roasted Potatoes | 100 g | 150 | 5 | 24 | 3 |
| Roasted Cherry Tomatoes | 30 g | 10 | 0 | 2 | 0 |
| Sautéed Mushrooms | 50 g | 15 | 0 | 2 | 2 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Beef Steak · Mushroom Gravy · Scrambled Eggs · Roasted Potatoes · Roasted Cherry Tomatoes · Sautéed Mushrooms
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| BBQ Ribs and Steak with Fries | 567g | 1520 | 94g | +877 kcal, more protein |
| Beef steak with baked potato and skyr sauce | 425g | 690 | 62g | +47 kcal, more protein |
| Beef steak with boiled eggs and mixed vegetables | 610g | 1003 | 67g | +360 kcal, more protein |
| Beef steak with cottage cheese | 290g | 557 | 58g | -86 kcal, more protein |
In moderation. Steak with Scrambled Eggs and Roasted Vegetables is calorie-dense at 153 kcal/100 g. With 45g protein and 33g carbs, it provides good nutrition but watch portion sizes.
At 643 calories per serving, Steak with Scrambled Eggs and Roasted Vegetables is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 45g of protein, which is about 45% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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