Steak with Spätzle and Peas contains 879 calories per serving (44% of a 2,000 kcal daily diet), with 37g fat, 83g carbs, and 54g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Beef Steak | 150 g | 390 | 28 | 0 | 34 |
| Spätzle | 200 g | 360 | 8 | 60 | 12 |
| Peas | 150 g | 120 | 1 | 20 | 8 |
| Lemon | 30 g | 9 | 0 | 3 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Beef Steak · Spätzle · Peas · Lemon
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| BBQ Ribs and Steak with Fries | 567g | 1520 | 94g | +641 kcal, more protein |
| Beef steak with baked potato and skyr sauce | 425g | 690 | 62g | -189 kcal, more protein |
| Beef steak with boiled eggs and mixed vegetables | 610g | 1003 | 67g | +124 kcal, more protein |
| Beef steak with cottage cheese | 290g | 557 | 58g | -322 kcal, more protein |
In moderation. Steak with Spätzle and Peas is calorie-dense at 166 kcal/100 g. With 54g protein and 83g carbs, it provides good nutrition but watch portion sizes.
At 879 calories per serving, Steak with Spätzle and Peas is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 54g of protein, which is about 54% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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