Tuna Salad with Corn and Vegetables contains 508 calories per serving (25% of a 2,000 kcal daily diet), with 33g fat, 16g carbs, and 40g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Canned Tuna in Oil | 120 g | 238 | 10 | 0 | 37 |
| Sweet Corn | 50 g | 43 | 1 | 9 | 1.5 |
| Tomato | 80 g | 14 | 0.2 | 3 | 0.7 |
| Cucumber | 60 g | 9 | 0.1 | 2 | 0.4 |
| Mayonnaise | 30 g | 204 | 22 | 1.5 | 0.3 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Canned Tuna in Oil · Sweet Corn · Tomato · Cucumber · Mayonnaise
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Ahi Tuna Poke Tacos | 162g | 294 | 20g | -214 kcal, less protein |
| Ahi Tuna Poke Wonton Tacos | 272g | 508 | 37g | +0 kcal, less protein |
| Assorted Salads (Beetroot, Potato with Tuna, Cucumber) | 465g | 400 | 21g | -108 kcal, less protein |
| Assorted Salmon and Tuna Sushi Platter | 228g | 381 | 29g | -127 kcal, less protein |
In moderation. Tuna Salad with Corn and Vegetables is calorie-dense at 149 kcal/100 g. With 40g protein and 16g carbs, it provides good nutrition but watch portion sizes.
Yes. At 508 calories with 40g protein, Tuna Salad with Corn and Vegetables keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 40g of protein, which is about 40% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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