Vanilla sponge cake with buttercream frosting and sprinkles contains 488 calories per serving (24% of a 2,000 kcal daily diet), with 20g fat, 72g carbs, and 5g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Vanilla sponge cake | 80 g | 296 | 12 | 42 | 5 |
| Buttercream frosting | 40 g | 172 | 8 | 25 | 0 |
| Sugar sprinkles | 5 g | 20 | 0 | 5 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Vanilla sponge cake · Buttercream frosting · Sugar sprinkles
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Apple Tart with Vanilla Ice Cream and Caramel Drizzle | 243g | 430 | 4g | -58 kcal, less protein |
| Apple Tart with Vanilla Ice Cream and Caramel Sauce | 262g | 730 | 8g | +242 kcal, more protein |
| Chocolate and Vanilla Cereal with Milk | 210g | 305 | 8g | -183 kcal, more protein |
| Chocolate and Vanilla Layer Cake | 184g | 653 | 7g | +165 kcal, more protein |
In moderation. Vanilla sponge cake with buttercream frosting and sprinkles is calorie-dense at 390 kcal/100 g. With 5g protein and 72g carbs, it provides good nutrition but watch portion sizes.
At 488 calories per serving, Vanilla sponge cake with buttercream frosting and sprinkles is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 5g of protein, which is about 5% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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